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Monday, 18 February 2013

My Valentine Cakes

                      
Hello  friends ,wishing you a Happy Valentine season.
 I  hope you had a memorable and pleasant Valentine Weekend . Please keep the flame of love burning in your  hearts.
I had a fun- time making these Valentine cakes ( lots of them) for my clients before Valentine Day.
 I am pleased to share  the pleasure of making them with you .


1.  Round fruit cake covered with cream coloured sugar  paste and  hearts

                

Valentine Day is incomplete without sharing a dessert of  lots of cream  and  strawberry . 
    

 This  heart-shaped sandwich cake  is a " fruity" project ;covered with  mixed fruit and butter cream icing ; topped with  double cream , fresh  strawberries and Kiwi fruit . 

                          
                                     

                           

                              

  Heart -shaped cake  covered with beige- coloured Butter Cream Cake . Decorated with 2 toned pink / fuchsia piped Roses and piped leaves.

                       


                        

 Hexagonal  blue and pink  rich fruit cake with garland of Sugar flowers




Heart-shaped cake with heart and cross  plaques
  "This is My commandment, that you love one another as I have loved you.  Greater love has no one than this, than to lay down one’s life for his friends".



                         



Manila shaped  fruit cake


                 
        
                            

 Two-tier  cake decorated with  red  hearts , squares and  heart- shaped plaque with flowers.
     

                                      





"  Jesus is Love "


  

                             
   

Garnished with  hand -made sugar flowers -Lily of the Valley sugar flower  and leaf  

and bejewelled  hand- made red sugar  rose:
                      


                                                                                             
  
                               


      




Thursday, 14 February 2013

Love is sweet food


The art of love... is largely the art of persistence.  ~Albert Ellis


 
   

Saturday, 19 January 2013

FESTIVE NOTES

Happy New Year , dear readers!
I had a wonderful 2012 and a pleasant Christmas holiday.
 I hope you did. 
 It was a string of events to celebrate the festive period.

What better way to celebrate the end of a glorious 2012 and to usher in a brand New Year! 
Made some cakes and party foods  . Here are some of the pictures.
                                                                          
FINGER FOODS

               Plantain Chips 
      


          Pastry Chips ( Chin-Chin)

            Sea food Canapés            
                         
           
 Canapés  and  Sushi

                                                     
Meat pies
 

Coconut Crunchies
 

SUYA  - Grilled spicy Beef fillets 


Spicy BBQ Chicken wings with Creme Frais and Celery 
                                  
Happy Birthday ! 

Christmas cake 










Rose  Design Cup Cakes








Wishing you a very good year. Be happy!